Hummmmm. That’s the kind of mood I’m in when I eat hummus; when I open the fridge and can’t decide what I want (pancakes? sandwich? Banana milkshake???) and all of those options just seem to require WAY too much effort. That’s when I notice the hummus. Not to say that hummus is a lesser option. Tomorrow I… Continue reading Hummmmmus. Two Ways.
Because they have sunflower seeds! Get it? Not just sunflower seeds, they have quite a few of my favorite ingredients. No such thing as too much of a good thing when it comes to veggie burgers! Of course I do have a LOT of favorite ingredients. I have a tendency to say something is my… Continue reading Sunny Garden Burgers
My mind was wandering a bit while on my run today, and I came up with a little poem about this bread. It went something like this: So I made me a loaf of pumpkin bread But when it finished baking it felt like a brick I wondered, could this possibly be made of lead?… Continue reading Cranberry Raisin Pumpkin Bread with Chocolate Chips
Banana bread in granola form? Kind of. While making Cinnamon Raisin Granola, on a whim I threw a banana in the blender in place of applesauce (I’ve run out of homemade applesauce, WAAAAAAH) and then added cinnamon and raisins to better achieve bananabreadness- feel free to add nuts or chocolate chips if those make your banana bread. Eat… Continue reading Banana Bread Granola (Low-fat + delicious!)
Raincakes and Thunderbuns 